About
There's a lovely little story behind the name... '150 years ago, ten thousand Highlanders left Scotland for a new life down under. They took with them their unique cattle, hoping they'd thrive on Australia's rugged plains just as they did back home. The Highland cow still grazes in Australia today and around this family winery. To honour their favourite shaggy red-haired friends, they have named our wine after them.'
Style and Values
- Closure: Screwcap
- ABV: 14%
- Country: Australia, Victoria
- Vint: 2023
- Food Match : Great with a BBQ in the summer, comforting casseroles in the winter, or just a great all-rounder in between.
- Tasting Notes:
A really expressive, bright, contemporary Aussie red. The nose of soft, open, chocolatey fruit has a clove note with a palate of fresh brambly, cherry-red fruit that leads to a gently spicy finish.
- Grape Types: Shiraz, Mataro
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